Potato puree, red wine jus.

Creamy tomato masala, naan.

Aged cheddar, pickles, brioche, fries.

Citrus butter, seasonal vegetables.

Pan juices, roasted root vegetables.

Charred, mint yogurt, crushed potatoes.

San Marzano tomato, mozzarella, basil.

Parmesan, thyme, white wine.

Herb butter, greens, lemon.

Mild spices, basmati rice.

Charred ribeye, house fries, peppercorn sauce.

Tomato broth, okra, jasmine rice.

Parmesan, herbs — shareable side.

Tagliatelle, cream, aged parmesan.

Served warm with vanilla ice cream.

Espresso, mascarpone, cocoa.

Pastry cream, glazed seasonal fruit.

Berry compote.

Three scoops — ask for today’s flavors.

Silky milk foam.

Local draft, rotating tap.

Single shot.

House-pressed, lightly sweetened.

Cold-pressed.

Glass — soft fruit, gentle tannins.

Citrus, lightly sweetened.

Citrus, bitters, sparkling finish.

Chilled bottle.